Oat Flour

Oat Flour

Kappadokia Oat Flour is produced after pasteurization of oat grains.

Once you try it, you won't be able to give up.

Oats are one of the healthiest grains.

Oats contain essential vitamins, minerals, fiber and antioxidants for the body.

Oats are strong foods in terms of polyphenols and antioxidants, which are beneficial plant components.

Among these antioxidants, the most notable are the avenanthramide antioxidants found almost exclusively in oats.

With Kappadokia Food guarantee....

Oats, which are very rich in nutrients, are a strong source of carbohydrates and fiber; Beta-glucan is an important source of vitamins.

With its high fiber content, it has become an important part of our diet.

It also contains much more protein and fat than other grains. Oats are also rich in vitamins, minerals and herbal antioxidant components.

We offer stone mill flour obtained from oats to our consumers in the form of whole grain oat flour without the addition of any industrial chemicals and additives.

BETA GLUKAN, INSURANCE OF IMMUNITY

The "beta-glucan" molecule, which is described as the insurance of the immune system, is known as an effective molecule against epidemic diseases that increase with seasonal changes.

It has been revealed at the end of long-term scientific research that bread containing beta glucan strengthens the immune system, helps to protect the immune system against cancer, flu, especially swine flu, lowers blood sugar and cholesterol, and has a protective effect against colon cancer due to its high fiber content.